Zanolli Avgvsto Rotating Electric Dome Pizza Oven with Patented AIR TRAP system - 12 x 34cm Pizzas
100% wood-free
Electromechanical controls concealed by slide cover
Maximum temperature of 500°C reached in just 90 minutes
Independant adjustment of the power of the oven top and bottom (scale 0-100%)
No visible cables
Rotating bottom with adjustable speed according to two modes: cooking mode and pizza insertion mode
Management of 5 baking programmes. The following can be set for each programme: cooking time, temperature, bottom speed while cooking, bottom speed while inserting pizzas
Working ergonomics at the top, eliminating the excessive heat that surrounds the pizza maker
Independant adjustment of the temperature of the oven top and bottom with dual probe
Customisable dome colour
Self-diagnostics with error message display
Maximum product viewing
Electronically displayed temperatures
Network interconnection functionality, machine control interface according to the system 4.0
Economy function: keeps the oven at a lower temperature if the oven doesn’t need to be operated at full working temperature. Save money and energy
Superbly even baking guaranteed even next to the mouth of the oven
30% lower power consumption for a daily production cycle of 8 hours